I was thinking about hot dogs, eggs, ground beef, cheddar cheese and crispy prosciutto and finally had time to put it all together.
Boy, was it worth it.
To make crispy prosciutto, lay out thin slices on a parchment lined sheet tray and bake 10-12 minutes at 375. It goes from floppy to burnt very quickly so check it every minute after 9.
Goes great on eggs and I'm saving some to put on sour cream chicken salad tomorrow.
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